Summary Statement:
Successful proven leader dedicated to achieving results as well as promoting the companies image. Extensive experience i...
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Represented by:
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3650 Olentangy River Rd. |
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Candidate Number: DAW-2-MI-6029 |
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candidate name Michael |
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Location: Dublin, OH |
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Available For: Full-time |
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Education (1):
Columbus OH
2006 - 2011
Major: Hospitality Management
GPA: 3.20
Categories:
categories
Hotel/Lodging Management
Military Combat Finanical Services Corporate Development and Training Security Intelligence & Analysis Corporate Development and Training Financial Products Sales/Brokerage Program Management Financial Analysis/Research/Reporting Recruiting/Sourcing
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Skills:
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candidate checklist
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Interviewed |
I-9 Verified |
Background Check |
Resume |
Drug Tested |
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References Available |
Skills Test On File |
detailed work experience
Tasking Supervisor
• Tasking Supervisor and Team Leader of up to 600 Soldiers
• Awarded two Army Achievement medals by the Secretary of the Army for superior service and discipline while serving.
• Awarding Iraqi campaign medal for serving during Operation Iraqi Freedom
• Evaluated personnel insuring that their tasks were being completed in a timely and efficient manner
• Motivated and trained fellow employees in order to keep morale high
• Responsible for maintaining a team while in a combat zone
• Reported to senior staff on nightly reports and the condition of my team
Intellegence Projects Officer
Managed Projects imperative to the State Army Operations Department as well as assisted in managing physical security for 88 Army installations
• Designed inventory tracking system for state deployment in support of hurricane Gustav which allowed for a smooth transfer and tracking of millions of dollars worth of inventory
• Ability to manage and operate under stress and achieve objectives within timetable
• Redesigned and streamlined installation access cards for up to 1400 employees allowing a more organized accountability
• Briefed senior executives on operations and status of numerous projects imperative to operation of department
Resort Foods Area Manager
Area Manager for five locations, to include two 100+ seat restaurants and two in which featured a full bar.
• Responsible for ordering of 20k in perishable inventory 3 times a week
• Initiated "roaming manager" approach to receive customer feedback and address problems or concerns
• Exceeded previous years gross margin profits by 27%
• Improved cost control by training employees in waste control
• Hired, supervised, scheduled, trained and motivated a staff of up to 130 employees
• Improved productivity and morale by initiating systems for accountability and by instituting effective training programs
Candidate Sections
Honors and Awards
Received three Army Achievement medals for dedicated service and going above and beyond what was asked.
Awarded Iraq campaign medal for combat deployment.
Deans list four times
Brother of the year Delta Upsilon Fraternity.
detailed personality profile

